Dragon Blood (Cuir Vermillion)

Dragon Blood opens with a sharp cardamom snap and resinous warmth, black pepper crackling beneath like embers, before cherry and rose settle into a spiced floral heart touched with coriander's green bite. As it deepens, leather emerges—earthy and supple—grounded by vetiver's mineral root, oak's woody skeleton, and ginger's subtle heat. The resin holds throughout, keeping the composition tethered between animal warmth and botanical green.