Liam

Fig splits open with cardamom's warm bite and black tea's tannic grip—bracing, almost herbal. The heart softens into earthy vetiver and iris's cool powder, while labdanum adds a resinous undertow. Liam settles into tonka's creamy sweetness layered over sandalwood and patchouli, their dark earthiness tempered by vanilla that never cloying, until only warm amber-toned base notes and patchouli's leathery whisper remain.