Peony

Peony opens with the sharp, juicy bite of pear and black currant—bright and almost tart. The heart blooms into a creamy, powdery iris surrounded by rose and gardenia, with peony lending its delicate, slightly green floral spine. As it settles, tonka bean and praline emerge, sweetening the base with a soft, caramelized warmth while woody notes and black vanilla husk add depth and a whisper of smoke beneath the sweetness.