Laloa in Paris

Passionfruit and tart apple burst open on skin, quickly joined by peach and grapefruit—a bright, almost juicy opening that catches light like morning dew. Green leaves temper the sweetness as plum and jasmine emerge, softening the citrus with a floral depth while mango and raspberry add a pillowy fruit-forward middle. The heat of caramel and amber gradually intensifies, threading through the fading florals, until sandalwood and cedar ground everything in a warm, creamy vanilla base where the fragrance settles into soft musk and wood.