Caramel Alps

Almond and marshmallow rise first, soft and pillowy, touched by lavender's cool herb—then mirabelle's plum-skin brightness cuts through. Caramel Alps deepens into a creamy heart where caramel and cacao mingle with orris's powdery iris root, almost like dusted cocoa on whipped cream. The base settles into a velvety blend where milk and vanilla wrap around warm sandalwood, while musk adds a barely-there skin-like warmth that holds everything close to the body.