Blanc d'Anna

Fig leaf and green apple open crisp and slightly tart, their herbaceous snap cut through with dark cassis. The heart softens into cyclamen and lily-of-the-valley—pale, watery florals—while plum and jasmine weave in warmth. Blanc d'Anna settles into a woody amber base, where palisander rosewood and cedar ground the composition with dry, almost smoky depth, touched with musk that keeps the whole thing intimate and close.