Crazy Me

Crazy Me opens with wasabi's sharp, almost green heat—a peppery jolt that catches breath. The mimosa arrives next, softening that edge into something floral and honeyed, slightly powdery. As it settles, warm spices and creamy sandalwood deepen the base, turning the initial bite into something smooth and lingering, almost skin-like. There's a playful tension throughout: heat tempered by sweetness, sharpness grounded in wood.