24 Octobre 1985

Mint and rum collide in sharp, spirited brightness before bergamot and grapefruit sharpen the air—24 Octobre 1985 opens with the crisp snap of a moment frozen in time. The heart softens into pear and rose, threaded through with green galbanum and cardamom's warm spice, while black currant adds a dark, tart undertone that keeps everything from settling into sweetness. Wormwood's herbal bite emerges as vetiver and ambrette anchor the close, earthen and skin-warm, leaving a faint anise-tinged dryness that lingers like a memory.