Lobogal Gold

Litchi and pink pepper burst open with bright bergamot and melon, then pineapple and tangerine arrive—fruit-forward and almost effervescent. The heart unfolds into a dense floral garden: violet and casablanca lily dominate, ringed by jasmine, freesia, and rose that deepen as magnolia adds a creamy, green-tinged warmth. Caramel and amber begin their slow seep through the florals, while leather and ebony wood emerge underneath, grounding the sweetness. The base settles into a complex drydown—vanilla and orris root dust the skin, patchouli adds earth, and musk anchors everything as peach and raspberry fade to shadow, leaving warm amber and leather on the wrists.