A l'Iris

À l'Iris opens with bright pear and bergamot—juicy, slightly tart—before settling into a powdery iris heart layered with lily-of-the-valley's green whisper and saffron's warm spice. The heart lingers, creamy and soft, as vetiver emerges beneath, bringing dry grass and subtle earthiness. Musk and ambrette round the base into something tender, almost skin-like—the iris fading into a gentle, musky warmth that sits close and intimate.