Éclat de Nuit

Éclat de Nuit opens with a sharp bite of red apple and black currant, a tart brightness cut through with lemon zest. The heart unfolds into creamy white florals—orange blossom and jasmine layered with the heady, slightly intoxicating swell of lady of the night, softened by freesia's airy sweetness. As it settles, sandalwood and praline emerge, grounding the composition in warm, almost caramel-tinged wood, while vanilla lingers like silk against skin.