Taste of Kiss

Taste of Kiss opens with bright pear and bergamot sharpness, a citrus clarity cut through with tangelo's juicy warmth. The heart softens into passionfruit's tart sweetness alongside vanilla orchid, black rose petals darkening the florals, and strawberry lending a ripe, almost jammy quality. As it settles, caramel and praline emerge—honeyed, almost gourmand—layered with licorice's anise whisper and coffee's roasted depth. Patchouli grounds the base while coumarin adds a tonka-like warmth, incense smoke curling beneath. Papyrus and vanilla dust through the close, leaving caramel and licorice on skin.