Galop d'Hermes

Quince arrives bright and almost tart, dusted with saffron's warm spice before Turkish rose unfolds with a velvety, slightly honeyed depth. Osmanthus adds a creamy, floral sweetness that softens the composition's edges. Beneath, leather emerges—not sharp or smoky, but supple and lived-in, anchored by white musk that breathes cool and clean against skin, letting the rose's powdery warmth gradually fade into a dry, musky leather finish.