Gai Mattiolo

Gai Mattiolo opens with a rush of sun-warmed peach and tart bergamot, bright melon and lemon cutting through luminous white florals. As it settles, pear and carnation emerge with a green violet-leaf whisper, softening the initial sweetness into something more intimate. Amber and musk anchor the whole thing in warmth, leaving skin smelling gently powdered and close—less fruity confection than the memory of fruit on skin after the sun has moved on.