Romantica

Romantica opens with spiced warmth—coriander and davana kindle a honeyed, almost candied sensation, brushed through with black currant's tart, dark berry bite. Jasmine and peony unfold in the heart, their creamy, anise-tinged florals softening into something dreamy and skin-close, while muguet adds a whisper of green, waxy quietness. By the drydown, sandalwood and patchouli anchor everything in earthy, woody ground, vanilla weaving through to settle into a warm, gently spiced embrace that feels like velvet against the skin.