La Vie d'une Rose

Raspberry and pineapple burst open with tart brightness, then La Vie d'une Rose unfolds into a rose deepened by red pepper's warm spice—a floral that bites rather than whispers. As it settles, peach softens the edges while sandalwood and iris create a creamy, almost powdery base that lingers like pressed petals on skin. The arc moves from juicy and piercing to sensual and grounded.