Asja Fendi

Asja opens with a bright burst of stone fruit—apricot and peach luminous against tart raspberry and citrus zest. The heart unfolds into a warm, spiced floral: carnation and cinnamon thread through creamy ylang-ylang and honeyed mimosa, while rose and jasmine deepen into something almost animalic. As it settles, styrax and amber glow softly beneath sandalwood and cedar, grounded by vanilla and musk that linger as a sensual, powdery finish.