Dolcetto Romano

A bite of crisp apple and bright bergamot opens Dolcetto Romano, warmed by a subtle ginger tingle. The florals—violet, jasmine, lily—drift in like silk, their sweetness anchored by earthy patchouli and cedar that surface beneath. Caramel and Madagascar vanilla build a soft amber glow through the heart, finished with praline's buttery whisper. The whole arc feels simultaneously clean and indulgent, spiced yet deeply comforting.