Be Gourmand - Soft Sugar

Bright bergamot and freesia open Be Gourmand—Soft Sugar with a citrus lift that feels almost sparkling, then dissolves into candied strawberry and granulated sugar that clings to the skin like dusted confection. As it settles, caramel warmth deepens beneath creamy vanilla and soft musk, the sweetness mellowing into something less candy-bright and more like the lingering comfort of caramelized edges. The arc moves from zesty-fruited to gently gourmand, never cloying.