Chevrefeuille

Amalfi lemon and orange spark bright and clean at first, then honeysuckle unfolds with a creamy, almost green sweetness while jasmine adds a subtle floral depth. The base emerges gradually—Virginia cedar brings dry, woody warmth while myrrh grounds everything with a resinous, slightly smoky undertone that prevents the florals from floating away. What lingers is the cedar's warm grain against a whisper of myrrh's amber-tinged resin.