Yohji

Yohji opens with the sharp, resinous bite of cypress and warm nutmeg spice, softened immediately by bergamot's citrus brightness. The heart unfolds into creamy jasmine and delicate freesia—floral but never sweet, almost airy. As it settles, sandalwood and musk create a soft, skin-close base that feels intimate without weight. The whole arc reads spare and architectural, like a second skin rather than a statement.