Red Hoba

Red Hoba unfolds with spiced warmth—cardamom and cinnamon kindle immediately, softened by bergamot's citrus brightness. The heart deepens into creamy jasmine and orris, grounded by earthy patchouli and smoky incense that linger like temple air. As it settles, guaiac wood and castoreum emerge with animalic depth, anchored by labdanum's resinous sweetness and papyrus's whisper of straw. Musk and cashmeran wrap everything in a soft, skin-like finish.