Feerie Rubis

Litchi and pink pepper spark first—bright, peppery fruit that catches with tart raspberry and red currant, then bergamot lifts the top into citrus brightness. The heart softens into peach and freesia, with iris and magnolia adding a cool floral spine, peony rounding it all into something creamy and powdery. Violet and tonka bean emerge as the composition settles, sweetening against dry cedar and sandalwood that anchor the base in warm, woody restraint, until only soft violet dust and creamy musk linger on skin.