Valentino

Basil and lemon snap open with green brightness, followed by a whisper of fuzzy peach. The heart blooms densely—hyacinth and lily-of-the-valley rise first, then jasmine and rose deepen the florals while carnation adds a spicy, clove-tinged warmth. As the composition settles, oakmoss grounds the sweetness with earthy restraint; musk and civet add a subtle animalic pulse beneath dry cedarwood that lingers, cool and resinous, against skin.