Moro Di Venezia

Moro Di Venezia opens with a burst of bergamot and grapefruit that cuts sharp and bright, black currant adding a tart, almost jammy depth before pineapple sweeps in with tropical warmth. The heart settles into a soft, powdery violet touched by creamy amber and the green-white whisper of lily-of-the-valley, jasmine rounding the edges with a touch of indolic elegance. As the composition dries, hinoki wood brings a cool, slightly resinous cedar quality, oak lending structure, while musk and vanilla wrap around everything in a skin-like warmth, lingering as a soft woody-amber veil.