Cassiopea

Cassiopea opens with a bright, tart burst—passionfruit and cassis punctuated by lemon zest, with fern's green whisper grounding the sweetness. The heart unfolds into a creamy floral arrangement of carnation and lily-of-the-valley, warmed by tea rose's soft powder. As it settles, tonka bean adds honeyed depth while sandalwood and musk create a luminous, skin-like base that lingers without weight.