Zuma, 1975

Zuma opens with bright bergamot and warm spice, a citrus snap that feels almost brisk. The heart shifts into something marine and floral—sea salt mingles with jasmine's creamy sweetness, creating an almost salty-skin freshness. Vetiver grounds the base with dry earthiness while ambrette adds a gentle, skin-like warmth, rounded out by sandalwood's soft cedar backbone. There's a quality of wind and salt-soaked fabric here, something between coastal air and intimate skin.