Nero

Tangerine and sage open with a bright, herbal snap—citrus cutting through the green bite of dried leaves. That initial sharpness softens as caramel sweetness rises, rich and almost burnt, tempered by tonka bean's creamy vanilla warmth. Nero settles into a grounded finish where vetiver anchors everything, earthy and slightly smoky, the sugar fading to reveal clean, root-like mineral depth against skin.