Lily

Exotic fruit opens with a bright, almost tart sweetness—mango and passion fruit lending tropical warmth—before the composition softens into a dense, creamy floral heart. Lily-of-the-valley brings a green, almost peppery whisper beneath the heavier lily, which blooms soft and almost creamy-fleshed. As the florals settle, patchouli's earthy, slightly dusty character grounds the sweetness, while vanilla emerges beneath, wrapping the drydown in soft warmth until only patchouli's warm, woody base and a lingering vanilla pulse remain on skin.