Julia

Tart rhubarb and black currant open Julia with a bright, slightly tart snap before mandarin orange adds warmth. Violet and jasmine bloom into the heart, softened by hyacinth's powdery green whisper. As it settles, raspberry and incense bring depth—the incense smoke curling around creamy sandalwood and musk, while labdanum adds a resinous sweetness that lingers on skin like an amber glow.