L'Iris

Sichuan pepper's electric tingle opens L'Iris with neroli's bright citrus, a peppery, almost numbing freshness that softens as jasmine, geranium, and magnolia bloom into the heart—layered florals with a green, slightly peppery edge. The dry base settles into iris root's powdery elegance, grounded by musk and ambergris that wrap the florals in a soft, skin-close warmth. There's restraint here, an airy sophistication that lets each flower breathe.