Upper Class

Upper Class opens with sharp leather and raspberry—tart, slightly peppery—before coriander and black pepper soften into warm spice. The heart unfolds with resinous olibanum and smoky oud, grounded by dry cedar and the powdery green of Tuscan iris. As it settles, oakmoss and labdanum create an earthy bed while vanilla and myrrh add honeyed depth, all held together by gray musk and ambergris—a creamy, animalic anchor that lingers with quiet complexity.