Serpentine Silver

Mango blossom opens with honeyed softness, a tropical warmth that catches light. Mimosa and tiare flower bloom through the middle, creamy and almost waxy, before black pepper arrives—a sharp, clean bite that cuts through the sweetness. As the spray settles, sandalwood emerges with quiet depth, grounding the floral hum. White musk dries everything down to skin, warm and barely-there, the pepper fading to just a whisper against pale wood.