Scoundrel

Scoundrel opens with a sharp green burst—marigold and artemisia cut through aldehydic sparkle, mint snapping cool against bergamot and pineapple's tropical tang. The heart softens into creamy tuberose and cyclamen, peach and mimosa threading through a dense floral core of jasmine and lily-of-the-valley, rose and hyacinth layering into something powdery and indolic. As it settles, cypress and oak moss emerge, their dry green bite anchoring the sweetness while Virginia cedar builds a woody base, musk warming the skin. Raspberry lingers faintly beneath the moss and cedar, a last trace of fruit before the florals fade entirely.