Allen*

Blackcurrant and freesia open with a crisp, almost green brightness—tart fruit meeting cool florals. The heart blooms into a lush floral density where tuberose's creamy roundness anchors jasmine's sharp sweetness, while lily-of-the-valley and lily add pale, dewy freshness. Heliotrope settles the base into warm powder and almond-tinged softness, where the flowers gradually pale and the composition rests on skin as a sweetened, skin-like veil.