Une Été à Paris

Bright citrus pulp—orange, mandarin, tangerine—floods in with almost edible immediacy. Une Été à Paris softens into honeyed florals and strawberry, where orange blossom and ylang-ylang dissolve the sharp edges into something creamy and warm. White musk and Madagascar vanilla settle beneath, sweet and faintly powdery, lingering like skin warmed by afternoon sun. The whole arc feels summery without artifice: candied fruit melting into skin-scent softness.