TO BE The Queen

Citrus and red berries burst open with a sharp mandarin and petitgrain snap, immediately warm and gleaming. The heart softens into peach and violet, their velvet skin brushed by jasmine's white florality and pineapple's tropical tang—a fruited, almost creamy middle that melts on skin. As it settles, patchouli and cedar root the sweetness while musk and vanilla rise, creeping in with a gentle, woody warmth that lingers until only soft vanilla, amber-touched patchouli, and dry cedar remain.