Mozart

Mozart opens with a tart, spiced berry burst—blackberry and raspberry caught between sharp mandarin and warm cinnamon, dark currant threading beneath. The heart softens into creamy florals: carnation and jasmine layered with honeyed mimosa and the green-white whisper of lily-of-the-valley. A leather and castoreum base anchors the composition, adding an animalic warmth that deepens as rum rises through, turning the floral sweetness slightly boozy and skin-close by the close.