Melrose Place

Melrose Place opens with a bright burst of litchi and pink pepper that fizzes against champagne's effervescence, layered with tart red berries that feel almost juicy on the skin. As it settles, jasmine and rose emerge with bergamot's citrus edge, softened by freesia and peony's creamy florality—a lush, luminous heart that breathes easily. Amber and sandalwood anchor the base, grounded by cedar's dry spine and white musk that lingers like a second skin, warm and diffuse.