Vanille d'Iris

Pink pepper and bergamot spark bright and slightly bitter at first, grounded by warm coriander and carrot seed's earthy sweetness. Vanille d'Iris settles into a creamy heart where iris root—powdery, almost chalky—blooms beside jasmine and magnolia, softened by osmanthum's apricot-like warmth. The base unfolds slowly: amber and musk create a skin-like softness, while Tahitian vanilla and cedar weave together, neither purely gourmand nor woody, but suspended somewhere between creamy and dry. Vetiver adds a final thread of green restraint, keeping vanilla from tipping into sweetness. The fragrance lingers as a hazy, intimate cloud.