Muscat

Muscat arrives warm and spiced—cinnamon and dates opening like a bustling souk, saffron threading through with earthy brightness. The heart blooms into rose and olibanum, a honeyed sweetness of halva softening the incense's resinous pull. As it settles, oakmoss grounds the base while cardamom and agarwood deepen into woody amber, vanilla lending a creamy, almost caramelized finish that lingers long after the initial heat fades.