Arabesque

Bergamot and black pepper snap open with a spiced bite, black currant's dark berry depth cutting through before saffron's dusty warmth arrives. The composition settles into jasmine and rose—floral and green, never saccharine—as musk and moss build underneath, earthy and intimate. Agarwood and patchouli emerge in the base, woody and resinous, grounding Arabesque in dark, animalic warmth that lingers like fabric softened by skin heat.