Zafar

Pink pepper's sharp bite opens against crisp apple and bright bergamot, while rose petals and grapefruit add a citrus warmth. The heart deepens into frankincense smoke and creamy orange blossom, with jasmine and lily-of-the-valley threading through cinnamon's dry spice. As it settles, amber and tonka's caramel sweetness merge with vetiver's earthy pull, oud's resinous depth, and sandalwood's creamy base—patchouli and moss grounding everything until only warm vanilla and musk linger close to skin.