Wild

Wild opens with bright Calabrian bergamot and a sharp black pepper bite—citrus and spice colliding instantly. The heart settles into a layered green-herbaceous terrain where vetiver grounds lavender and geranium, while pink and Sichuan peppers add tingling warmth and an almost numbing tingle. Patchouli and elemi deepen the earthy root impression. As it develops, Wild shifts toward its base: ambroxan and labdanum create a soft, resinous amber haze that wraps the woody cedar in something almost powdery and warm. The spice never fully retreats—it lingers as a gentle peppery undercurrent beneath the creamy, woody close.