Freesia

Grapefruit and black currant open bright and tart, cut through with ylang-ylang's creamy sweetness. The heart unfolds into a lush, powdery bloom—jasmine and rose layered beneath magnolia's clean, almost soapy density. As the florals settle, musk and sandalwood emerge, warming the base into a soft, skin-close embrace where vanilla traces linger like the memory of talc and cream.