Catamaran Extrait

Catamaran Extrait opens with crisp lavender and bergamot—bright, almost salty air cutting through heat. The heart softens into warm spice: nutmeg and saffron fold into creamy coconut, while geranium petals and bitter coffee grounds ground the sweetness. Vetiver and cypriol oil emerge beneath, earthy and dry, anchored by olibanum's smoky resin and incense that clings like fabric. Sandalwood and patchouli deepen the base, their woody grain weathered by salt and smoke, until only vetiver and lingering incense smoke remain.