Fig Tea

Fig Tea opens with bright orange zest and osmanthus's honeyed apricot whisper, settling into a heart where jasmine blooms alongside davana's dried-fruit warmth and coriander's subtle spice. As it develops, amber and guaiac wood ground the composition in woody amber resin, while mate tea's earthy, slightly bitter undertone threads through—not a literal beverage, but the feeling of warmth held in ceramic, the mineral calm before sweetness fades. Nicolai's Fig Tea reads like autumn afternoon, intimate and unhurried.