Shiraz

Shiraz opens with bright stone fruit—peach and plum—touched by citrus snap and the honeyed warmth of labdanum, cassia's dark berry threading underneath. The heart softens into spiced florals, nutmeg and cardamom layering over jasmine as cinnamon and clove add a gentle burn. Oakmoss and cedar emerge beneath, grounding everything in woody earth while sandalwood and patchouli turn creamy, vanilla pooling at the base like amber light through old glass.