#S

Citron and bergamot snap open with a peppery bite, artemisia adding an herbal dust before spiced ginger and cardamom warm the top. Red wine threads through from the start—vinous, slightly fermented—while grapefruit adds tartness. #S by Nasengold settles into a floral core where tuberose blooms heavy and creamy alongside lily-of-the-valley's green whisper, rose softening the edges, malt lending unexpected sweetness. The base grounds everything in damp oakmoss and vetiver, leather and incense smoke rising underneath, musk anchoring the finish with a dry, mineral touch.