Rosa Noir

Ivy's green snap opens Rosa Noir with freesia's bright pepper, then petitgrain threads citrus clarity through the dry spell. Carnation's spiced warmth emerges alongside lily-of-the-valley's dewy sweetness, rose anchoring the heart with soft petals. Musk and sandalwood settle into a creamy, skin-like base as tonka bean hums underneath—tender and slightly powdery, grounding the floral's lifting luminescence.